Chaga
Built For High-Exposure Days
You can’t control every stressor in your environment—but you can support how your body responds to them. Chaga Full is designed for people who want consistent, daily support for immune resilience and oxidative stress management.
Chaga grows in extreme northern climates and produces a dense spectrum of naturally occurring compounds to help it endure cold, wind, and intense seasonal light. Our goal is simple: deliver a full-spectrum dual extract that supports your body’s built-in defense systems—without hype, stimulants, or hard promises.
Provides SOD (Superoxide Dismutase) and related antioxidant compounds to support your body’s ability to manage oxidative stress.
A naturally dark, melanin-rich extract that supports skin and tissue resilience—especially during frequent outdoor time and high light exposure.
Includes triterpenes (including Betulinic Acid) and phytosterols—compounds commonly used for cellular and structural support.
System Upgrades
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Daily Defense Support.
↻ How it Works
Balanced Readiness.
↻ How it Works
Resilience From Within.
↻ How it Works
Liver Support.
↻ How it Works
Stress Adaptation.
↻ How it Works
The “Full-Spectrum” Blueprint
Engineering Note: Chaga’s cells are protected by chitin—the same material found in lobster shells. Humans don’t digest chitin well, so many simple powders don’t deliver the same range of compounds. We use a Dual-Phase Extraction to break the wall and retrieve the full payload.
Tap to see the Payload ↻
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The Engineering Manual
Tap below to inspect the schematics.
WHAT IS "SOD"? (The Master Enzyme)
Superoxide Dismutase (SOD) is one of the body’s key enzymatic antioxidants. It helps manage oxidative stress by catalytically converting superoxide radicals into less reactive molecules. Unlike many antioxidants that act on a 1:1 basis, enzymes like SOD work repeatedly. Chaga is known as a natural source of SOD and other antioxidant compounds.
THE BODY & THE SOUL (The Hybrid Formula)
We don’t rely on a single source. We use a practical hybrid approach:
1. The Body (88% Log-Grown): Supports consistency and a dense polysaccharide profile.
2. The Soul (12% Wild-Harvested): Selected to broaden the spectrum with melanin and naturally occurring trace minerals commonly associated with old-growth Chaga.
This hybrid approach is designed to balance reliability and a fuller compound profile.
THE MELANIN FACTOR (Radiation Defense)
Melanin is often thought of only in terms of skin color, but it’s also a naturally occurring pigment associated with how living systems interact with light. Chaga is known for being exceptionally melanin-rich. In a supplement context, this is often chosen for skin and tissue resilience and broader antioxidant support—especially for people who spend a lot of time outdoors or under intense screens and lighting.
Who Benefits Most?
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Daily Resilience.
↻ The Strategy
Long-Game Support.
↻ The Strategy
Outdoor Resilience.
↻ The Strategy
Stress Capacity.
↻ The Strategy
The Hardware Specs
| The Body (88%): | Organic Log-Grown (Pacific Northwest) |
| The Soul (12%): | Wild Old-Growth (Northern Canada) |
| Protocol: | Dual-Phase (Water + 25% Organic Alcohol) |
| Bio-Availability: | Flash-Steamed & Alcohol Solubilized |
| Concentration: | ~1,000mg per 1ml Dropper |
Transparency (The Label)
Wild. Cultivated. Complete.
No starch fillers, no "mycelium-on-grain," no shortcuts. Just a concentrated, dual-extracted Chaga tincture—built for immune resilience, antioxidant support, and steady day-to-day durability.
Usage Protocols
This is a daily-support tincture—consistency tends to matter more than intensity.
1-2 Droppers Daily.
Take in the morning, perhaps with coffee or tea. This supports steady daily antioxidant and immune resilience inputs.
3 Droppers, 2x Daily.
Deploy this protocol during travel, seasonal shifts, or periods of high environmental stress when you want stronger daily support.
*Best taken with a fat source or warm liquid to aid assimilation. Shake gently.
Debrief (FAQ)
WILL IT TASTE LIKE A MUSHROOM?
Surprisingly, no. Chaga doesn’t taste “fungal.” It’s earthy with a naturally smooth, vanilla-like profile. Because our formula relies heavily on Log-Grown Chaga (The Body), it tends to be smoother and less bitter than purely wild tinctures. Many people like it in coffee.
IS THIS AN "IMMUNE BOOSTER"?
We avoid the word “boost,” because it implies indiscriminate stimulation. Chaga is better described as immune support: its beta-glucans are widely used to support a balanced, responsive immune system—especially during travel, seasonal shifts, and high-stress weeks.
WHY NOT JUST DRINK CHAGA TEA?
Tea is water-based, so it mainly pulls the water-soluble compounds (like polysaccharides). Many of Chaga’s sought-after lipid-soluble compounds—like triterpenes (including betulinic acid) and phytosterols—extract best with alcohol. Our dual-extract is designed to capture both sides of the spectrum.
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